In 100 g (Grams) of Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry there is 4331 mg of Sodium, Na. Change amount

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Sodium, Na

Sodium, Na is a nutrient present in many other foods. The below table lists foods high in Sodium, Na other than Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry.

Salt, table	38758 mg	38.76%
Leavening agents, baking soda	27360 mg	27.36%
Desserts, rennin, tablets, unsweetened	26050 mg	26.05%
Soup, beef broth or bouillon, powder, dry	26000 mg	26%
Soup, beef broth, cubed, dry	24000 mg	24%
Soup, chicken broth cubes, dry	24000 mg	24%
Soup, chicken broth or bouillon, dry	23875 mg	23.88%
Seasoning mix, dry, sazon, coriander & annatto	17000 mg	17%
Gravy, au jus, dry	11588 mg	11.59%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	10600 mg	10.6%
Jellyfish, dried, salted	9690 mg	9.69%
Soup, onion, dry, mix	8031 mg	8.03%
Leavening agents, baking powder, double-acting, straight phosphate	7893 mg	7.89%
Sauce, fish, ready-to-serve	7851 mg	7.85%
Seasoning mix, dry, taco, original	7203 mg	7.20%
Fish, cod, Atlantic, dried and salted	7027 mg	7.03%
Soy sauce made from hydrolyzed vegetable protein	6820 mg	6.82%
Gravy, mushroom, dry, powder	6580 mg	6.58%
Seeds, sunflower seed kernels from shell, dry roasted, with salt added	6008 mg	6.01%
Gravy, unspecified type, dry	5730 mg	5.73%

Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry

Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry is a type of Vegetables and Vegetable Products. The most significant nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry are listed below.

Water	14 g	14%
Energy (calorie)	259 kcal
Energy (joule)	1083 kJ
Protein	15.34 g	15.34%
Total lipid (fat)	1.39 g	1.39%
Ash	23.03 g	23.03%
Carbohydrate, by difference	46.24 g	46.24%
Fiber, total dietary	36.7 g	36.7%
Calcium, Ca	299 mg	0.30%
Iron, Fe	66.38 mg	0.07%
Magnesium, Mg	692 mg	0.69%
Phosphorus, P	260 mg	0.26%
Potassium, K	2944 mg	2.94%
Sodium, Na	4331 mg	4.33%
Zinc, Zn	2.53 mg
Copper, Cu	0.47 mg
Manganese, Mn	5.88 mg	0.01%
Vitamin C, total ascorbic acid	29 mg	0.03%
Thiamin	0.48 mg
Riboflavin	1.59 mg

Nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry